Claudio, Virginia S. <br/><br/>
Laboratory manual for meal management and table service / 
Virginia Serraon-Claudio, Corazon Guevara-Leocadio, Evelina Guevara-Escudero 
 - rev. ed. 
 - Manila:   Merriam & Webster Bookstore,  c2008 
 - vii, 115p. 
<br/><br/><label>ISBN: </label>978-971-30-1300-2 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service - Management - Handbooks, manuals, etc.<br/>Table service - Handbooks, manuals, etc.
<br/><br/><label>Dewey Class. No.: </label>G.R. 642.02 C57 2008