TY - BOOK AU - Monsalve, Arlene O. AU - Rodriguez, Rey R. TI - Fundamentals on food processing SN - 978-971-821-884-6 U1 - Fil. 664.02 M754 2019 PY - 2019/// CY - Malabon City PB - Mutya Publishing House, KW - Food - Purchasing KW - Food - Preservation KW - Food industry N1 - Includes bibliographical references ER -