TY  - BOOK
AU  - Monsalve, Arlene O.
AU  - Rodriguez, Rey R.
TI  - Fundamentals on food processing
SN  - 978-971-821-884-6
U1  - Fil. 664.02 M754 2019 
PY  - 2019///
CY  - Malabon City
PB  - Mutya Publishing House, 
KW  - Food - Purchasing
KW  - Food - Preservation
KW  - Food industry
N1  - Includes bibliographical references
ER  -