TY  - BOOK
AU  - Dizon, Ma. Salud 
AU  - Labrador, Lourdes M. 
TI  - Fundamentals in meal management
SN  - 971-23-1147-2
U1  - Fil. 641 D622 1994 
PY  - 1994///
CY  - Manila
PB  - Rex Book Store, 
KW  - Food
KW  - Cooking
N1  - Includes bibliographical references and index
ER  -