Abaigar, Rumar <br/><br/>
Food chemistry with basic nutrition:  a manual for principle and preparation on food presentation / 
Rumar R. Abaigar, MBM  
 - Manila:  Unlimited Books Library Services & Publishing,   c2015. 
 - viii, 142p.;  ill. 
<br/><br/>Includes bibliographies 
<br/><br/><label>ISBN: </label>978-971-9654-08-7 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food - Analysis - Handbooks, manuals, etc.
<br/><br/><label>Dewey Class. No.: </label>Fil. 664.002 Ab15 2015