000 | 00546nam a22001817a 4500 | ||
---|---|---|---|
005 | 20230529014502.0 | ||
008 | 221209b |||||||| |||| 00| 0 eng d | ||
020 | _a978-1-63549-857-8 | ||
082 | _a647.95 C359 2018 | ||
100 |
_aCurtis, Robert _eeditor |
||
245 |
_aCatering services: _ba complete guide / _cedited by Robert Curtis |
||
260 |
_aNew York: _bLarsen and Keller, _cc2018. |
||
300 |
_a229p.; _bcol. ill. |
||
504 | _aIncludes index | ||
541 | _e5995 | ||
650 | _aCatering - Guide books | ||
650 | _aFood services - Guide books | ||
999 |
_c332 _d332 |