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	1.	Textbook of food and beverage service / R. K Arora by Arora, R.K [author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: APH Publlishing, c2009 Availability: Items available for loan: ctu-moalboal (1)Call number: 647.9 Ar769 2009. Place hold
	2.	Core concepts in hospitality and tourism: food and beverage service / 3G E-Learning by 3G E-Learning [author ] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: 3G E-Learning, c2019 Availability: Items available for loan: ctu-moalboal (1)Call number: 647.95 T531f 2019. Place hold
	3.	Smoothies, blends and shakes: over 75 deliciously healthy & irresistible step-by-step recipes / Suzannah Olivier, Joanna Farrow by Olivier, Suzannah [author] Farrow, Joanna [author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Southwater, c2008 Availability: Items available for loan: ctu-moalboal (2)Call number: 641.875 Ol49 2008, ... Place hold
	4.	Illustrated dictionary of food and beverage: terms, definitions, examples / 3G Elearning by 3G Elearning [author ] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: 3G Elearning, c2018 Availability: Items available for loan: ctu-moalboal (1)Call number: G.R. 642.03 T531 2018. Place hold
	5.	Smoothies, shakes and frappes: 750 refreshing, revitalizing and nourishing drinks / Sally Ann Berk; photograph by George G. Wieser Jr. by Berk, Sally Ann [author] Wieser, George G., Jr [photographer] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Black Dog & Leventhal Publishers, c1995 Availability: Items available for loan: ctu-moalboal (1)Call number: 641.875 B512 1995. Place hold
	6.	Bar and beverage service: with mixology / Lorenzo G. Rojo by Rojo, Lorenzo G [author] Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila: Mindshapers, c2012 Availability: Items available for loan: ctu-moalboal (1)Call number: Fil. 647.95 R741 2012. Place hold
	7.	The bar and beverage handbook / 3G E-Learning by 3G E-Learning [author] Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: 3G E-Learning, c2020 Availability: Items available for loan: ctu-moalboal (1)Call number: 647.95 T531 2020. Place hold
	8.	Beverage knowledge: an introduction to bar operation / Ma. Christina Queroda Trinidad, Ma. Corazon R. Reyes by Trinidad, Ma. Cristina Q [author] Reyes, Ma. Corazon R [author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila: Mindshapers, c2009 Availability: Items available for loan: ctu-moalboal (1)Call number: Fil. 641.2 T833 2009. Place hold
	9.	Food and beverage service management / Maria Lutgarda Manuela B. Punay by Punay, Maria Lutgarda Manuela B [author] Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City: Books Atbp. Publishing, c2019 Availability: Items available for loan: ctu-moalboal (3)Call number: Fil. 647.95068 P984 2019, ... Place hold
	10.	Bar and beverage management: a book on drinks / Grayfield T. Bajao, Rafael Bachanicha by Bajao, Grayfield T [author] Bachanicha, Rafael [author] Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City: Wiseman's Books Trading, c2019 Availability: Items available for loan: ctu-moalboal (3)Call number: Fil. 647.95068 B165 2019, ... Place hold
	11.	The ultimate guide to healthy juicing: how to use 7-day and 30-day juice cleanses to build strength and lose weight / Michelle Savage by Savage, Michelle [author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Skyhorse Publishing, c2019 Availability: Items available for loan: ctu-moalboal (1)Call number: 641.875 Sa264 2019. Place hold
	12.	The ultimate guide to beer cocktails: 50 creative recipes for combining beer and booze / Jon [Yeager], Lindsay Yeager by Yeager, Jon [author] Yeager, Lindsay [author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Skyhorse Publishing, c2018 Availability: Items available for loan: ctu-moalboal (1)Call number: 641.873 Y37 2018. Place hold
	13.	Introduction to food and beverages services / Leo Benjamin Jerusalem by Jerusalem, Leo Benjamin [author] Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila: Fastbooks Educational Supply, c2019 Availability: Items available for loan: ctu-moalboal (1)Call number: Fil. 647.95 J56 2019. Place hold