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Introduction to food technology: volume 1: focus on carbohydrates rich foods / Miflora M. Gatchalian, Sonia Y. De Leon
Material type:
TextPublication details: Manila: Merriam & Webster Book Store, c2016.Edition: 2nd edDescription: vi, 326p.; illISBN: - 978-971-30-1358-3
- Fil. 664 G258 2016
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books-Filipiniana
|
ctu-moalboal | Fil. 664 G258 2016 | 1 | Available | 5679 | ||
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Books-Filipiniana
|
ctu-moalboal | Fil. 664 G258 2016 | 2 | Available | 5680 | ||
|
Books-Filipiniana
|
ctu-moalboal | Fil. 664 G258 2016 | 3 | Available | 5681 | ||
|
Books-Filipiniana
|
ctu-moalboal | Fil. 664 G258 2016 | 4 | Available | 5682 | ||
|
Books-Filipiniana
|
ctu-moalboal | Fil. 664 G258 2016 | 5 | Available | 5683 |
Includes index
5679 c.1, 5680 c.2, 5681 c.3, 5682 c.4, 5683 c.5
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